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<oembed><version>1.0</version><provider_name>BullsEye</provider_name><provider_url>https://bullseye.ac/blog</provider_url><author_name>Bhavya Chowdhury</author_name><author_url>https://bullseye.ac/blog/author/bhavya-chowdhury/</author_url><title>Biofuels in Global Energy Transition - BullsEye</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="oMqppOWvY2"&gt;&lt;a href="https://bullseye.ac/blog/business/biofuels-in-global-energy-transition/"&gt;Biofuels in Global Energy Transition&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://bullseye.ac/blog/business/biofuels-in-global-energy-transition/embed/#?secret=oMqppOWvY2" width="600" height="338" title="&#x201C;Biofuels in Global Energy Transition&#x201D; &#x2014; BullsEye" data-secret="oMqppOWvY2" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><description>Number of words: 702 Much has been made about the tension between fuel crops and food crops and that the growing of biofuels, especially ethanol, is leading to food price inflation. But there are good Biofuels and bad biofuels. In the United States, most ethanol is made from corn and, in 2007, US farmers grew ... Read more</description></oembed>
